We have a great cooling bag in the shop that is useful for keeping food cool during the summer. Large enough to fit a large salmon or 12 cans of beer.
Dimensions as follows: 35cm Long * 20cm Wide * 25cm Depth
Purchase: Enquire in shop or via the contact page
A visit on thursday by one of Edinburgh’s finest, Sir Chris Hoy, six time Olympic gold medalist.
This cherished Edinburgh fishmonger, trading since 1942, wows customers with its spectacular window displays. This cherished Edinburgh fishmonger, trading since 1942, wows customers with its spectacular window displays. Sharks, scallops, swordfish and sea bream glisten behind the glass alongside live langoustines, crab claws, oysters, mussels and whelks.
On 15th July 2017 Armstrong’s took delivery of the largest halibut the shop has seen in its 26-year history.
The fish weighed around 104kg (16 stone) and was caught by the Banff-registered Enterprise fishing boat near Rockall.
Armstrong’s has a history of large halibut catches – in September 2014, a 51kg halibut was landed by the Enterprise II in Kinlochbervie.
The shop has also taken delivery of a 63kg halibut, caught in the North Atlantic and landed at Peterhead by the Sudringon.
Named one of the 50 Best Food Shops in Britain from this well known paper. They must have tried our famous smoked Salmon or one of our exotic fish regularly found in the shop.