A visit on thursday by one of Edinburgh’s finest, Sir Chris Hoy, six time Olympic gold medalist.
This cherished Edinburgh fishmonger, trading since 1942, wows customers with its spectacular window displays. This cherished Edinburgh fishmonger, trading since 1942, wows customers with its spectacular window displays. Sharks, scallops, swordfish and sea bream glisten behind the glass alongside live langoustines, crab claws, oysters, mussels and whelks.
On 15th July 2017 Armstrong’s took delivery of the largest halibut the shop has seen in its 26-year history. The fish weighed around 104kg (16 stone) and was caught by the Banff-registered Enterprise fishing boat near Rockall. Armstrong’s has a history of large halibut catches – in September 2014, a 51kg halibut was landed by … Read moreThe Scotsman
“The new shop was reopened in September. Customers were once again queuing around the shop in all weathers to buy some of the freshest fish around. Instead of the old fashioned interior, the shop now has a stainless-steel ice machine, fridges and freezers, and of course a brand new smoker to smoke everything from traditional … Read moreScotland On Sunday